My family is a huge fan of lasagna. I always make a big pan when we have a large group coming over for dinner, or just when we need a cozy Sunday night meal. To me, lasagna is the ultimate family meal, and just about everyone loves it!
Sometimes I don’t have time to make a traditional lasagna, and to be honest, sometimes I feel the need to switch things up a bit. That’s when these veggie lasagna cupcakes come into play.
Not only are they delicious… and SO super quick, they’re also really versatile. They can even double as a dinner party main course—just serve with a side salad and you’re good to go. They’re also great as fun party appetizers.
You can use any of your favorite veggies, but I prefer Green Giant® Steamers® frozen broccoli. To save time, just use store bought Alfredo sauce. If you prefer homemade, here’s a great how-to video.
These veggie lasagna cupcakes are such a quick and easy way to create a deliciously fun twist on lasagna. Your entire table will be impressed, and you’ll have more time to enjoy your day. Win-win!
![2016-02-11-vegetable-lasagna-cupcakes-1](/wp-content/uploads/2019/11/20191111_5dc8f8ce50c4f.jpg)
Okay, so grab all your ingredients.
![2016-02-11-vegetable-lasagna-cupcakes-2](/wp-content/uploads/2019/11/20191111_5dc8f8cead0ec.jpg)
Press the wonton wrappers into the bottom of your greased cupcake tins.
![2016-02-11-vegetable-lasagna-cupcakes-3](/wp-content/uploads/2019/11/20191111_5dc8f8cf22d43.jpg)
Layer with Alfredo sauce, veggies, fresh basil and Parmesan cheese. Repeat the layers until you have three lasagna layers.
![2016-02-11-vegetable-lasagna-cupcakes-4](/wp-content/uploads/2019/11/20191111_5dc8f8cf8b7d1.jpg)
Finish the cupcakes with a layer of mozzarella, fresh cherry tomatoes, a sprinkle of Parmesan and a drizzle of olive oil.
![2016-02-11-vegetable-lasagna-cupcakes-5](/wp-content/uploads/2019/11/20191111_5dc8f8d005dc3.jpg)
Bake for 20-25 minutes.
![2016-02-11-vegetable-lasagna-cupcakes-6](/wp-content/uploads/2019/11/20191111_5dc8f8d06f676.jpg)
They should look something like this… cheesy and delicious!
![2016-02-11-vegetable-lasagna-cupcakes-7](/wp-content/uploads/2019/11/20191111_5dc8f8d0d6dcc.jpg)
Let cool five minutes and then EAT. YUM!